Sous vide

Jul. 20th, 2011 11:46 pm
growler_south: (Default)
[personal profile] growler_south
From Instant Upload


Brian has gone mad. He's ordered a bunch of parts and assembled them into a smart temperature controller capable of keeping a water bath at a VERY precise temperature for hours on end.

Perfect for sous vide cooking then. Tomorrow we shall have perfect eggs for breakfast. Or salmonella poisoning. (We've read the books, done the research, and are doing it properly, so not much chance of that happening.)

Speaking of reading the book: Douglas Baldwin has an excellent online guide to sous vide cooking here. Lots of geekery inside. Very excited.

(In the photo above we're testing it with the kettle as a water bath, but for reals will be using the deep fryer or the crock pot.)
From:
Anonymous( )Anonymous This account has disabled anonymous posting.
OpenID( )OpenID You can comment on this post while signed in with an account from many other sites, once you have confirmed your email address. Sign in using OpenID.
User
Account name:
Password:
If you don't have an account you can create one now.
Subject:
HTML doesn't work in the subject.

Message:

 
Notice: This account is set to log the IP addresses of everyone who comments.
Links will be displayed as unclickable URLs to help prevent spam.

Profile

growler_south: (Default)
growler_south

August 2012

S M T W T F S
   1234
5678910 11
12131415161718
19202122232425
262728293031 

Most Popular Tags

Style Credit

Expand Cut Tags

No cut tags
Page generated Sep. 21st, 2017 05:41 pm
Powered by Dreamwidth Studios