I'm going to hell for this.

[growler_south]

Tonight I made gnocchi. Tasty, cheesy gnocchi that blossomed in the pot to become light and fluffy bow ties of carbohydrate overload. Brian made a really nice tomato sauce to go with them, and everyone enjoyed them a lot.

Just one problem: I made them with instant mashed potato flakes.


OMG I'm going to hell, aren't I.

Comments

[musclebearnz.livejournal.com]

What is gnocchi, is that Rice Rositto or something? and what is a "bow tie" of carbohydrate?

[afr-gc.livejournal.com]

gnocchi are italian potato dumplings. Super yum!

[musclebearnz.livejournal.com]

ohh yeah... fried mashed potato.. even thats got a fancy name these days...